Christmas Day Dinner Menu
3:00 pm – 8:00 pm
Menu
Lobster Bisque
$19.00
Succulent lobster bisque with lobster meat and a hint of with Sherry.
The Wedge
$16.00
Crisp wedge of Iceberg lettuce topped with bacon and chopped tomatoes.
Shrimp Cocktail
$24.00
Served with homemade tangy cocktail sauce.
Heirloom Tomato and Burrata Salad
$19.00
Served over fresh Arugula.
Braised Lamb Shank
$46.00
Lamb Shanks braised in a hearty vegetable ragout.
Served over mashed potatoes and vegetable.
Filet Mignon Alexander
$79.00
Petit Filet Mignon topped with Maine lobster meat and Bearnaise sauce.
Mashed potatoes and asparagus.
Prime Rib of Beef
$59.00
Au Jus, creamy horseradish sauce,
mashed potatoes, green beans.
Turkey Roulade
$36.00
Turkey breast stuffed with corn bread stuffing.
with sweet potatoes, green beans and homemade cranberry relish.
Sesame Crusted Chick Breast
$36.00
Chicken breast pounded thinly dipped in
white and black sesame seed crust.
Topped with creamy lemon butter sauce
Served over garlic pasta.
Pan Seared Salmon
$43.00
Lemon Beurre Blanc sauce
Served with Saffron Basmati rice and vegetable.
Lobster Pasta a-la-Vodka
$34.00
Sautéed Maine Lobs.ter meat with Roma tomatoes,
In a light vodka cream sauce. Served over linguine pasta
Cauliflower Tagliatelle Pasta
$33.00
Heirloom cherry tomatoes, fresh basil, artichoke hearts.